Features related to GMO

  • May 22, 2015

    Biodiverse, ecological agriculture in the hands of women is a solution not just to the malnutrition crisis, but also the climate crisis. Continue reading

  • December 10, 2014

    “While not every traditional variety tastes great or looks great, its genetics may be invaluable 50 or 100 years from now when the climate is different.” Continue reading

  • November 7, 2014

    States and localities nationwide voted Tuesday on a host of hot-button food and agriculture issues. The outcomes of these contests have major implications for policy — and your dinner plate. Continue reading

  • January 29, 2014 | Blog

    A roundup of some of the stories we’re reading this morning at Moyers & Company HQ. Continue reading

  • May 8, 2013 | Group Think

    The Stone Soup we made outside the FDA’s Center for Food Safety and Applied Nutrition last month tasted a lot like minestrone with a dash of free speech. Over 300 safe food activists from across America — including children, parents … MORE

  • April 19, 2013

    Learn about American moms who, inspired by their children, took matters into their own hands to build a safer, healthier and more just world. Continue reading

  • February 11, 2013 | Group Think
    The physicist and organic foods activist hopes Obama will discuss GMO labeling and food security during the SOTU.
  • November 1, 2012 | Blog
    Governor Romney and President Obama didn't talk about genetically modified food in the debates, but we researched their positions to see where they stand.
  • July 13, 2012 | Activism

    Share your opinion about foods containing genetically modified organisms and if consumers need to be warned about them. Continue reading

  • July 13, 2012 | Moyers & Company

    Vandana Shiva describes the latest battleground in the war on Planet Earth. Continue reading