The Stone Soup we made outside the FDA’s Center for Food Safety and Applied Nutrition last month tasted a lot like minestrone with a dash of free speech. Over 300 safe food activists from across America -- including children, parents and retirees, as well as seasoned Occupy Wall Street activists -- came together to prepare and enjoy a 50-gallon vat of GMO-free soup out on the sidewalk. The family-friendly approach to last month's protest is ...